Release rule

How to Book Terroir Aitoibukuro: Reservation Release Day, Phone and Rules (2026)

Terroir愛と胃袋 · Takane, Hokuto, Yamanashi · Innovative · Lunch & dinner

How to book this house

TableCheck, up to 60 days ahead to the same date; groups of six or more and solo diners contact the restaurant by Instagram, LINE or email. Seasonal course ¥25,300; open Thursday–Sunday.

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Prices are indicative, as listed on TableCheck (October 2026).

Next release
Open now for visits through December 18, 2026
Where bookings are taken
Platform · TableCheckTableCheck
Lunch / dinner
Lunch & dinner
If a seat comes back

TableCheck has no vacancy alert for future dates; its emails are about your own booking, and a same-day queue exists only where the restaurant turns it on. support-diners.tablecheck.com

We still send you release-date alerts: for a set release date, the day before, on the morning of release day (08:00 JST) and about 30 minutes before when the time is known; for houses that open a little every day, a weekly summary.

About this house

Innovative restaurant in the Yatsugatake foothills, about 20 minutes by taxi from Kobuchizawa or Nagasaka station. Seasonal course ¥25,300, with pairing ¥37,400 (tax and service extra).

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Prices are indicative, as listed on TableCheck (October 2026). 16 seats. Cancellation 50% two to three days before, 100% from the day before. The Tabelog Award 2026 Bronze.

Booking details

How the book opens

TableCheck takes bookings up to 60 days ahead, to the same date. Parties of six or more, solo diners and private hire for five or fewer go through the restaurant's Instagram DM, LINE or email; phone enquiries are not taken.

Exceptions and seasons

Lunch 12:00–15:00 and dinner 18:00–21:00, Thursday–Sunday and holidays; closed Monday–Wednesday, with Wednesday by request only. Allow about three hours.

Allergies or dietary needs? Make a Japanese dining card →

Next release days

  • 19Oct
    Open now for visits through Dec 18, 2026

Last verified October 18, 2026

Source for the booking rule: the booking page (tablecheck.com), read October 18, 2026.

All times are Japan Standard Time (UTC+9).

When does Terroir Aitoibukuro open its reservation book?

TableCheck, up to 60 days ahead to the same date; groups of six or more and solo diners contact the restaurant by Instagram, LINE or email. Seasonal course ¥25,300; open Thursday–Sunday. Prices are indicative, as listed on TableCheck (October 2026). Open now for visits through December 18, 2026 All times are Japan Standard Time (UTC+9).

How do I book Terroir Aitoibukuro from abroad?

Terroir Aitoibukuro takes reservations online through TableCheck, which you can use from abroad with your own account and a credit card. If you would rather not, our Tokyo desk can request it for you: ¥12,000 per seat, charged only if the table is secured. A free release-date alert emails you the day before, on the morning of release day (08:00 JST) and about 30 minutes before when the opening time is known; houses that open a little every day come in a weekly summary.

What time zone is the release time?

All times are Japan Standard Time (UTC+9). Release days are computed from the house's published rule and re-checked monthly.

More release days in Chubu & Hokuriku

Chubu & Hokuriku: when hard-to-book restaurants open reservations →

← All 1,504 houses in the booking calendar

Rules are verified against official notices and platform listings and re-checked monthly. Houses change their systems without warning; treat the calendar as a planning tool. For restaurants in our collection, our desk confirms the specifics for your dates when you request.