Release rule

How to Book Sushi Daichi: Reservation Release Day, Phone and Rules (2026)

鮨 大地 · Hiroo (Minami-Azabu), Tokyo · Sushi · Dinner only

How to book this house

No new bookings by phone; the counter runs on regulars, and the only open door for newcomers is the Shokuoku auction site when the house lists seats there. Dinner Tue–Sun 18:00–⁠22:00; closed Mondays.

Introduction only — follow and we tell you if it ever opens to new guests.

Where bookings are taken
Platform · Shokuoku (食オク)Shokuoku
Lunch / dinner
Dinner only

From the house's hours on Tabelog (checked October 2026).

If a seat comes back

There is no public booking line: the seats go to regulars and their guests.

About this house

Tabelog Sushi Hyakumeiten 2022/2025. Regulars fill the book; outsiders bid on the auction site.

Booking details

Exceptions and seasons

House notice: no new phone bookings; a limited number of seats are auctioned on 食オク.

Allergies or dietary needs? Make a Japanese dining card →

Next release days

Introduction only

Last verified September 7, 2026 · checked by our desk October 18, 2026

Source for the booking rule: Tabelog, read September 7, 2026.

All times are Japan Standard Time (UTC+9).

More Sushi in the same region

All houses in Tokyo →

When does Sushi Daichi open its reservation book?

No new bookings by phone; the counter runs on regulars, and the only open door for newcomers is the Shokuoku auction site when the house lists seats there. Dinner Tue–Sun 18:00–⁠22:00; closed Mondays. All times are Japan Standard Time (UTC+9).

How do I book Sushi Daichi from abroad?

Sushi Daichi cannot be booked without an introduction from an existing guest; there is no public reservation book.

What time zone is the release time?

All times are Japan Standard Time (UTC+9). Release days are computed from the house's published rule and re-checked monthly.

More release days in Tokyo

Tokyo: when hard-to-book restaurants open reservations →

← All 1,544 houses in the booking calendar

Rules are based on what we confirm by calling the restaurants ourselves, along with official notices and booking-platform listings, and are re-checked monthly. Houses change their systems without warning; treat the calendar as a planning tool. For restaurants in our collection, our desk confirms the specifics for your dates when you request.