Release rule

How to Book Sushi Taira: Reservation Release Day, Phone and Rules (2026)

すし 田いら · Moto-Azabu, Tokyo · Sushi · Lunch & dinner

How to book this house

The release day is not published. Mainly OMAKASE (one booking a month; blocks open at 11:00 per a cached page), also Tabelog and Ikyu.

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Nine seats; about ¥42,000 plus 15% service.

Where bookings are taken
Platform · OMAKASEOMAKASEIkyu
Lunch / dinner
Lunch & dinner
Phone line
03-6789-2280 (Japanese; bookings online)
If a seat comes back

Cancellations: add the restaurant to your favorites on OMAKASE and it notifies you, first come first served. omakase-japan.zendesk.com

Trained at Umi

Allergies or dietary needs? Make a Japanese dining card →

Next release days

Rule not published — we confirm per date

Last verified October 3, 2026 · checked by our desk October 4, 2026

All times are Japan Standard Time (UTC+9).

When does Sushi Taira open its reservation book?

The release day is not published. Mainly OMAKASE (one booking a month; blocks open at 11:00 per a cached page), also Tabelog and Ikyu. Nine seats; about ¥42,000 plus 15% service. All times are Japan Standard Time (UTC+9).

How do I book Sushi Taira from abroad?

Sushi Taira takes reservations online through OMAKASE, which you can use from abroad with your own account and a credit card. If you would rather not, our Tokyo desk can request it for you: ¥12,000 per seat, charged only if the table is secured. A free release-date alert emails you the day before, on the morning of release day (08:00 JST) and about 30 minutes before when the opening time is known; houses that open a little every day come in a weekly summary.

What time zone is the release time?

All times are Japan Standard Time (UTC+9). Release days are computed from the house's published rule and re-checked monthly.

More release days in Tokyo

Tokyo: when hard-to-book restaurants open reservations →

← All 1,240 houses in the booking calendar

Rules are verified against official notices and platform listings and re-checked monthly. Houses change their systems without warning; treat the calendar as a planning tool. For restaurants in our collection, our desk confirms the specifics for your dates when you request.